Flocculation and cell wall hydrophobicity in Saccharomyces cerevisiae strains used for fuel ethanol production in Brazil (2010)
- Authors:
- Autor USP: ARAUJO, PEDRO SOARES DE - IQ
- Unidade: IQ
- Subjects: SACCHAROMYCES; DETERGENTES
- Language: Inglês
- Imprenta:
- Source:
- Título: Abstracts
- Conference titles: Annual Meeting of Brazilian Biochemistry and Molecular Biology (SBBq)
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ABNT
FIGUEIREDO, Catarina Macedo de et al. Flocculation and cell wall hydrophobicity in Saccharomyces cerevisiae strains used for fuel ethanol production in Brazil. 2010, Anais.. São Paulo: SBBq, 2010. . Acesso em: 09 maio 2026. -
APA
Figueiredo, C. M. de, Trichez, D., De Araujo, P. S., & Stambuk, B. U. (2010). Flocculation and cell wall hydrophobicity in Saccharomyces cerevisiae strains used for fuel ethanol production in Brazil. In Abstracts. São Paulo: SBBq. -
NLM
Figueiredo CM de, Trichez D, De Araujo PS, Stambuk BU. Flocculation and cell wall hydrophobicity in Saccharomyces cerevisiae strains used for fuel ethanol production in Brazil. Abstracts. 2010 ;[citado 2026 maio 09 ] -
Vancouver
Figueiredo CM de, Trichez D, De Araujo PS, Stambuk BU. Flocculation and cell wall hydrophobicity in Saccharomyces cerevisiae strains used for fuel ethanol production in Brazil. Abstracts. 2010 ;[citado 2026 maio 09 ] - Trehalose transport in plasma membrane vesicles from saccharomyces cerevisiae
- Evidence of phospholipase activity in phospholipid bilayers under condition of low hydration
- Isolation of trehalox transporting membrane vesicles from yeasts
- Role of trehalose carrier in dehydration resistance of saccharomyces cerevisiae
- Interaction of saccharomyces cerevisiae trehalase with membranes
- Some properties of the purified heat shock activated yeast trehalase
- Role of trehalose in cell stress
- How electrostatic and hydrophobic interactions contribute to the adsorption of proteins on Al(OH)3
- Are udpg and adpg-linked trehalose-6-phosphate synthases two distinct proteins in saccharomyces ?
- Regulation of the trehalose-proton symport in saccharomyces cerevisiae
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