Some properties of the purified heat shock activated yeast trehalase (1990)
- Autor:
- Autor USP: ARAUJO, PEDRO SOARES DE - IQ
- Unidade: IQ
- Assunto: BIOQUÍMICA
- Language: Inglês
- Imprenta:
- Publisher: Coordenadoria da Comunicacao Social-USP
- Publisher place: São Paulo
- Date published: 1990
- Source:
- Título: Abstracts and Program
- Conference titles: Congress of the Pan-American Association of Biochemical Societies
-
ABNT
DE ARAUJO, Pedro Soares. Some properties of the purified heat shock activated yeast trehalase. 1990, Anais.. São Paulo: Coordenadoria da Comunicacao Social-USP, 1990. . Acesso em: 13 fev. 2026. -
APA
De Araujo, P. S. (1990). Some properties of the purified heat shock activated yeast trehalase. In Abstracts and Program. São Paulo: Coordenadoria da Comunicacao Social-USP. -
NLM
De Araujo PS. Some properties of the purified heat shock activated yeast trehalase. Abstracts and Program. 1990 ;[citado 2026 fev. 13 ] -
Vancouver
De Araujo PS. Some properties of the purified heat shock activated yeast trehalase. Abstracts and Program. 1990 ;[citado 2026 fev. 13 ] - Trehalose transport in plasma membrane vesicles from saccharomyces cerevisiae
- Evidence of phospholipase activity in phospholipid bilayers under condition of low hydration
- Isolation of trehalox transporting membrane vesicles from yeasts
- Role of trehalose carrier in dehydration resistance of saccharomyces cerevisiae
- Interaction of saccharomyces cerevisiae trehalase with membranes
- Role of trehalose in cell stress
- How electrostatic and hydrophobic interactions contribute to the adsorption of proteins on Al(OH)3
- Are udpg and adpg-linked trehalose-6-phosphate synthases two distinct proteins in saccharomyces ?
- Regulation of the trehalose-proton symport in saccharomyces cerevisiae
- Inactivation of maltose permease and maltase in sporulating Saccharomyces cerevisiae
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