Continuous fermentation using cell recycle for improving the microbial xylitol production rates (1998)
- Authors:
- Autor USP: VITOLO, MICHELE - FCF
- Unidade: FCF
- Subjects: BIOQUÍMICA; FERMENTAÇÃO ALCOÓLICA; BIOTECNOLOGIA
- Language: Inglês
- Imprenta:
- Publisher place: Gatlinburg
- Date published: 1998
- Source:
- Título: Program and Abstratcs
- Conference titles: Symposium on Biotechnology for Fuels and Chemicals
-
ABNT
SILVA, S S e QUESADA-CHANTO, A e VITOLO, Michele. Continuous fermentation using cell recycle for improving the microbial xylitol production rates. 1998, Anais.. Gatlinburg: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, 1998. . Acesso em: 17 mar. 2026. -
APA
Silva, S. S., Quesada-Chanto, A., & Vitolo, M. (1998). Continuous fermentation using cell recycle for improving the microbial xylitol production rates. In Program and Abstratcs. Gatlinburg: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. -
NLM
Silva SS, Quesada-Chanto A, Vitolo M. Continuous fermentation using cell recycle for improving the microbial xylitol production rates. Program and Abstratcs. 1998 ;[citado 2026 mar. 17 ] -
Vancouver
Silva SS, Quesada-Chanto A, Vitolo M. Continuous fermentation using cell recycle for improving the microbial xylitol production rates. Program and Abstratcs. 1998 ;[citado 2026 mar. 17 ] - Sucrose hydrolysis by invertase using a membrane reactor: effect of membrane cut-off on enzyme performance
- Invertase immobilization by adsorption on polymer microspheres studied by radioiodination technique
- Some aspects on protein modification by enzymes
- Conversion of ketones and alcohols by a microbial NADP-dependent alcohol dehydrogenase
- Miscellaneous use of enzymes
- Overview on immobilization
- Overview on invertase
- Overview on biotechnology
- Impacts and risks of the industrial activity
- Enzymes: the catalytic proteins
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