@article{articleafae7044,
title   = {Lipid oxidation in meat: mechanisms and protective factors – a review},
author = {Amaral, Ana Beatriz and Silva, Marcondes Viana da and Lannes, Suzana Caetano da Silva},
year = {2018},
doi = {10.1590/fst.32518},
journal   = {Food Science and Technology}
}