@article{article038702b7, title = {RIFM fragrance ingredient safety assessment, ethyl trans-2-butenoate, CAS Registry Number 623-70-1}, author = {Api, A. M and Belmonte, F and Belsito, D and Botelho, D and Bruze, M and Burton Jr, G. A and Buschmann, J and Dagli, Maria LĂșcia Zaidan and Date, M and Dekant, W and Deodhar, C and Fryer, A. D and Gadhia, S and Jones, L and Joshi, K and La Cava, S and Lapczynski, A and Lavelle, M and Liebler, D. C and Na, M and O'Brien, D and Penning, T. M and Ritacco, G and Romine, J and Sadekar, N and Salvito, D and Schultz, T. W and Sipes, I. G and Sullivan, G and Thakkar, Y and Tokura, Y and Tsang, S}, year = {2018}, doi = {10.1016/j.fct.2018.11.024}, journal = {Food and Chemical Toxicology} }