@article{article26a445cb,
title   = {Investigation into the physicochemical stability and rheological properties of rutin emulsions stabilized by chitosan and lecithin},
author = {Dammak, Ilyes and Sobral, Paulo José do Amaral},
year = {2018},
doi = {10.1016/j.jfoodeng.2017.09.022},
journal   = {Journal of Food Engineering}
}