@article{articlee7419cee,
title   = {Cassava flour: quantification of cyanide content},
author = {Fukushima, André Rinaldi and Nicoletti, Maria Aparecida and Rodrigues, Almir Junior and Pressutti, Caroline and Almeida, Jeandro and Brandão, Tamires and Ito, Rosilene Kinue and Leoni, Luis Antonio Baffile and Spinosa, Helenice de Souza},
year = {2016},
doi = {10.4236/fns.2016.77060},
journal   = {Food and Nutrition Sciences}
}