@article{articled28c7b0f,
title   = {Rifm fragrance ingredient safety assessment, (Z)-2-Penten-1-ol, CAS Registry Number 1576-95-0},
author = {Api, A. M and Belsito, D and Bhatia, S and Bruze, M and Calow, P and Dagli, Maria Lúcia Zaidan and Dekant, W and Fryer, A. D and Kromidas, L and Cava, S. la and Lalko, J. F and Lapczynski, A and Liebler, D. C and Miyashi, Y and Politano, V. T and Ritacco, G and Salvito, D and Shen, J and Schultz, T. W and Sipes, I. G and Wall, B and Wilcox, D. K},
year = {2015},
doi = {10.1016/j.fct.2015.06.022},
journal   = {Food and Chemical Toxicology}
}