@article{articlee6b57f41,
title   = {Biochemical properties of an extracellular β-D-fructofuranosidase II produced by Aspergillus phoenicis under Solid-Sate Fermentation using soy bran as substrate},
author = {Rustiguel, Cynthia Barbosa and Oliveira, Arthur Henrique Cavalcante de and Terenzi, Héctor Francisco and Jorge, João Atílio and Guimarães, Luis Henrique Souza},
year = {2011},
doi = {10.2225/vol14-issue2-fulltext-1},
journal   = {Electronic Journal of Biotechnology}
}