TI - Influence of utilization of apple, banana and passion fruit processing by-products on post-acidification and bacteria counts in probiotic yoghurts PY - 2010 AU - Espírito Santo, Ana Paula do AU - Cartolano, Nathalie Scaranello AU - Silva, Thaiane Ferreira da AU - Perego, Patrizia AU - Converti, Attilio AU - Oliveira, Maricê Nogueira de T2 - Science and Pharmaceutical Technology Meeting of the Pharmaceutical Sciences Faculty of the University of São Paulo J2 - Brazilian Journal of Pharmaceutical Sciences SN - 1984-8250 PP - São Paulo VL - 46 SP - 41 res. FCF078 ER -