@inproceedings{inproceedingsaf8ced36,
title   = {High carbohydrate or high fat meals decrease insulin sensitivity two hours after the ingestion},
author = {Alves-Wagner, A. B. T. and Campello, R. S. and Machado, Ubiratan Fabres and Mori, R. C. T. and Okamoto, M. M.},
year = {2009},
booktitle   = {World Diabetes Congress}
}