@article{article850aff3f,
title   = {Viscosity of aqueous carbohydrate solutions at different temperatures and concentrations},
author = {Telis, Vânia Regina Nicoletti and Telis Romero, Javier and Mazzotti, H. B. and Gabas, Ana Lúcia},
year = {2007},
journal   = {International Journal of Food Properties}
}