@article{article20ebff67, title = {Fresh-cut radish using different cut types and storage temperatures}, author = {Saavedra del Aguila, J. and Sasaki, F. F. and Heiffig, L. S. and Ortega, Edwin Moisés Marcos and Jacomino, Ângelo Pedro and Kluge, Ricardo Alfredo}, year = {2006}, doi = {10.1016/j.postharvbio.2005.12.010}, journal = {Postharvest Biology and Technology} }