@article{article6d608f45,
title   = {Effect of pH and temperature on the immunogenicity of glycinin (Glycine max L.)},
author = {Demonte, Aureluce and Carlos, Iracilda Zeppone and Lourenço, E J and Dutra de Oliveira, José Eduardo},
year = {1997},
doi = {10.1007/bf02436044},
journal   = {Plant Foods for Human Nutrition}
}