Ohmic heating attenuation of Lactobacillus acidophilus LA-5: Effects on bioactive peptide profile, rheology aspects, and fatty acid profile of Minas Frescal cheese - Barros, Cássia Pereira; Silva, Ramon; Pimentel, Tatiana Colombo; Morais, Sinara Teixeira do Brasil; Bogusz Junior, Stanislau; Felix, Pedro Henrique Campelo; Mársico, Eliane Teixeira; Esmerino, Erick Almeida; Freitas, Mônica Q; Cruz, Adriano Gomes da (International Dairy Journal, 2025)