Investigating the impact of a natural whey starter culture on the microbiological and physicochemical attributes of an artisanal cheese model - Natera, Vanice; Isidoro, William; Landgraf, Mariza; Lacorte, Gustavo Augusto; Franco, Bernadette Dora Gombossy de Melo; Hoffmann, Christian; Pinto, Uelinton Manoel; Jurkiewicz, Cynthia (Food Research International, 2025)