Development of probiotic ice cream formulated with water-soluble soy extract: Evaluation of Lactobacillus delbrueckii UFV H2B20 viability. - Fernández, Ludmila Carril; Souza, Vivian Livia C.; Galhardo, Elaine Cristina; Mancilha, Ismael Maciel de (Anais do III Congresso Paranaense de Microbiologia, 2018)