The anticholesterol oxidation effects of garlic ( L.) and leek ( L.) in frozen fish burgers submitted to grilling - Guizellini, Gloria Maria; Torres, Elizabeth Aparecida Ferraz da Silva; Freitas, Rosana Aparecida Manólio Soares; Saldanha, Tatiana; Sawaya, Alexandra Christine Helena Frankland; Gamallo, Ormindo Domingues; Soares, Maiara Jurema; Oliveira, Vanessa Sales de; Sampaio, Geni Rodrigues (Journal of Food Science, 2020)