Production of flavor-active compounds and physiological impacts in immobilized Saccharomyces spp. cells during beer fermentation - Araujo, Thiago Machado; Cunha, Marcel Menezes Lyra da; Barga, Marcelo Calide; Della Bianca, Bianca Eli; Basso, Thiago Olitta (Letters in Applied Microbiology, 2024)