Prebiotic and probiotic potential of fermented milk with cashew (Anacardium occidentale) by-products evaluated in in microbiome model - Herkenhoff, Marcos Edgar; Medeiros, Igor Ucella Dantas de; Garutti, Luiz Henrique Groto; Salgaço, Mateus Kawata; Sivieri, Kátia; Saad, Susana Marta Isay (Food Bioscience, 2024)