The effect of succinate on color stability of Bos indicus bull meat: pH-dependent effects during the 14-day aging period - Krauskopf, Monique Marcondes; Araújo, Chimenes Darlan Leal de; Santos-Donado, Priscila Robertina dos; Dargelio, Mariana Damiames Baccarin; Manzi, João Antônio Santos; Venturini, Anna Cecilia; Balieiro, Júlio Cesar de Carvalho; Delgado, Eduardo Francisquine; Castillo, Carmen Josefina Contreras (Food Research International, 2023)