Educational inequality in consumption of in natura or minimally processed foods and ultra-processed foods: The intersection between sex and race/skin color in Brazil - Crepaldi, Barbara Virginia Caixeta; Okada, Letícia Martins; Claro, Rafael Moreira; Louzada, Maria Laura da Costa; Rezende, Leandro F M; Levy, Renata Bertazzi; Azeredo, Catarina Machado (Frontiers in Nutrition, 2022)