Phenolics and alkaloids of raw cocoa nibs and husk: the role of soluble and insoluble-bound antioxidants - Mudenuti, Natália Vicente de Rezende; Camargo, Adriano Costa de; Alencar, Severino Matias de; Danielski, Renan; Shahidi, Fereidoon; Madeira, Tiago Bervelieri; Hirooka, Elisa Yoko; Spinosa, Wilma Aparecida; Grossmann, Maria Victória Eiras (Food Bioscience, 2021)