Butyric acid as sole product from xylose fermentation by a non-solventogenic Clostridium beijerinckii strain under controlled pH and nutritional conditions - Fonseca, Bruna Constante; Bortolucci, Jonatã; Silva, Thalita Marques da; Passos, Vinícius Fabiano dos; Gouvêa, Paula Fagundes de; Dinamarco, Taisa Magnani; Reginatto, Valeria (Bioresource Technology Reports, 2020)