Gamma ray irradiation: a new strategy to increase the shelf life of salt-reduced hot dog wieners - Rodrigues, Isabela; Baldini, Aline; Pires, Manoela Alves; Barros, Julliane Carvalho; Fregonesi, Raul Pereira; Lima, César Gonçalves de; Trindade, Marco Antonio (LWT - Food Science and Technology, 2021)