Long-term supplementation with phenolic compounds from jaboticaba (Plinia jaboticaba (Vell.) Berg) reduces adiposophaty and improves glucose, lipid, and energy metabolism - Moura, Márcio Hercules Caldas; Pestana, Carlos M. Donado; Rodrigues, Larissa; Pessoa, Érika Vicencia Monteiro; Silva, Rafaela Rossi e; Festuccia, William Tadeu Lara; Genovese, Maria Inês (Food Research International, 2021)