Microbiological quality and safety of minimally processed parsley (Petroselinum crispum) sold in food markets, southeastern Brazil - Finger, Jéssica de Aragão Freire Ferreira; Maffei, Daniele Fernanda; Dias, Meriellen; Mendes, Maria Anita; Pinto, Uelinton Manoel (Journal of Applied Microbiology, 2021)