Evaluation of Lactobacillus paracasei Lp11 and Lactobacillus rhamnosus 64 potential as candidates for use as probiotics in functional foods - Matos Junior, Fernando Eustáquio de; Santos, Tizá Teles; Burns, Patricia Graciela; Reinheimer, Jorge Alberto; Vinderola, Gabriel; Fávaro-Trindade, Carmen Silvia (Journal of Microbiology, Biotechnology and Food Sciences, 2020)