Ozone technology to reduce zearalenone contamination in whole maize flour: degradation kinetics and impact on quality - Alexandre, Allana Patrícia Santos; Castanha, Nanci; Costa, Naiara Silva; Santos, Amanda Silva; Badiale‐Furlong, Eliana; Augusto, Pedro Esteves Duarte; Calori‐Domingues, Maria Antonia (Journal of the Science of Food and Agriculture, 2019)