Sacha inchi seeds from sub-tropical cultivation: effects of roasting on antinutrients, antioxidant capacity and oxidative stability - Bueno-Borges, Larissa Braga; Sartim, Marco Aurélio; Gil, Claudia Carreño; Sampaio, Suely Vilela; Rodrigues, Paulo Hercílio Viegas; Regitano-d’Arce, Marisa Aparecida Bismara (Journal of Food Science and Technology, 2018)