Descriptive analysis of bacon smoked with Brazilian woods from reforestation: methodological aspects, statistical analysis, and study of sensory characteristics - Saldaña, Erick; Castillo, Luiz Saldarriaga; Sánchez, Jorge Cabrera; Siche, Raúl; Almeida, Marcio Aurélio de; Behrens, Jorge Herman; Selani, Miriam Mabel; Contreras-Castillo, Carmen Josefina (Meat Science, 2018)