The citrus flavonone naringenin reduces lipopolysaccharide-induced inflammatory pain and leukocyte recruitment by inhibiting NF-κB activation - Pinho-Ribeiro, Felipe A.; Zarpelon, Ana C.; Mizokami, Sandra S.; Borghi, Sergio M.; Bordignon, Juliano; Silva, Rangel L.; Cunha, Thiago Mattar; Alves-Filho, José Carlos; Cunha, Fernando de Queiroz; Casagrande, Rubia; Verri Júnior, Waldiceu Aparecido (Journal of Nutritional Biochemistry, 2016)