Sensitivity of salad greens (Lactuca sativa L. and Eruca sativa Mill.) exposed to crude extracts of toxic and non-toxic cyanobacteria - Bittencourt-Oliveira, Maria do Carmo; Hereman, T. C; Macedo-Silva, I; Cordeiro-Araujo, M. K; Sasaki, Fabiana Fumi Cerqueira; Dias, Carlos Tadeu dos Santos (Brazilian Journal of Biology, 2015)