Bioavailability of iron measurement in two nutrients multiple solutions by in vitro and in vivo: a comparative methodology between methods - Bueno, Luciana; Pizzo, Juliana C.; Freitas, Osvaldo de; Barbosa Júnior, Fernando; Santos, José Ernesto dos; Marchini, Julio Sergio; Dutra de Oliveira, José Eduardo (Nutrición Hospitalaria, 2013)