Comparative study of chemical and phenolic compositions of two species of jaboticaba: Myrciaria jaboticaba (Vell.) Berg and Myrciaria cauliflora (Mart.) O. Berg - Alezandro, Marcela Roquim; Dubé, Pascal; Desjardins, Yves; Lajolo, Franco Maria; Genovese, Maria Inês (Food Research International, 2013)