Effect of spray drying on the sensory and physical properties of hydrolysed casein using gum arabic as the carrier - Subtil, Suedemborg Franco; Rocha-Selmi, Glaucia Aguiar; Thomazini, Marcelo; Trindade, Marco Antonio; Netto, Flavia Maria; Fávaro-Trindade, Carmen Silvia (Journal of Food Science and Technology, 2014)