Analysis of in vitro and in vivo antioxidant properties of hydrophilic fractions from the seaweed Halimeda monile L. - Batista-Gonzalez, Ana Elsa; Silva, Ana Mara de Oliveira e; Vidal-Novoa, Alexis; Pinto, José Ricardo; Mancini, Dalva Assunção Portari; Mancini-Filho, Jorge (Journal of Food Biochemistry, 2012)