Mango pulp (Mangifera indica L.) preserved by hurdle technology: physicochemical, microbiological and rheological charcterization - Moraes, Izabel Cristina Freitas; Sampaio, Romildo M; Queiroz, Natalia M; Salles, Samantha Malumbres de; Paschoaleti, Claudia Cristina; Perez, Victor H (Journal of Food Processing and Preservation, 2011)