Iron bioavailability from ferric pyrophosphate in rats fed with fructan-containing yacon (Smallanthus sonchifolius) flour - Lobo, Alexandre Rodrigues; Cocato, Maria Lucia; Borelli, Primavera; Gaievski, Eduardo Henrique Szpak; Crisma, Amanda Rabello; Nakajima, Karina; Nakano, Eduardo Yoshio; Colli, Célia (Food Chemistry, 2011)