Sensory acceptance of different formulations of symbiotic petit-suisse cheese - Cardarelli, Haíssa Roberta; Maruyama, Larissa Yukie; Buriti, Flávia Carolina Alonso; Behrens, Jorge Herman; Castro, Inar Alves de; Saad, Susana Marta Isay (Pangborn Sensory Science Symposium, 2005)