Glass transition temperature of frozen camu-camu (Myrciaria dubia (H.B.K.) McVaugh) pulp with cryostabilizers - Silva, Mariana Altenhofen; Arévalo, Rosalinda Pinedo; Sobral, Paulo José do Amaral; Bittante, Ana Mônica Quinta Barbosa; Kieckbusch, T G (International Congress on Engineering and Food, 2004)