@article{article96da1098,
title   = {Use of emulsifying plant protein hydrolysates from winery, whiskey and brewery by-products for the development of echium oil delivery emulsions},
author = {Bisinotto, Mariana Sisconeto and Castro, Inar Alves de and Valderrama, Julia Maldonado and Jones, Nykola C and Santaella, Teresa del Castillo and Hoffmann, Søren Vrønning and Guadix, Emilia M and Moreno, Pedro J. García},
year = {2025},
doi = {10.1016/j.ijbiomac.2025.142736},
journal   = {International Journal of Biological Macromolecules}
}