@article{articlefd7752ef,
title   = {Thermophysical, rheological, electrical, and dielectric properties of mango (Mangifera indica cv. Palmer) pulp and nectar: temperature correlations for microwave and conventional thermal processing},
author = {Cavalcante, Tiago Augusto Bulhões Bezerra and Tadini, Carmen Cecília and Gut, Jorge Andrey Wilhelms},
year = {2025},
doi = {10.1016/j.meafoo.2025.100231},
journal   = {Measurement: Food}
}