@article{article2f6630a1,
title   = {Aquaculture as a source of sustainable proteins},
author = {Chistyakov, Vladimir Anatolievich and Chikindas, Michael Leonidas and Todorov, Svetoslav Dimitrov and Bren, Anzhelika Borisovna and Allilueva, Ekaterina Vladislavovna and Rudoy, Dimitri Vladimirovich},
year = {2025},
doi = {10.30721/fsab2025.v8.i1.461},
journal   = {Food Science and Applied Biotechnology}
}