@inproceedings{inproceedingse1f01c92,
title   = {Production of plant-based meat enriched with vitamin D3 free and vacuum impregnated in brewer's spent yeast},
author = {Favaro-Trindade, Carmen Silvia and Pinho, Lorena Silva and Costa, Tatielly de Jesus and Soares, Beatriz Caliman and Campanella, Osvaldo H. and Alencar, Severino Matias de and Thomazini, Marcelo},
year = {2024},
booktitle   = {World Congress of Food Science and Technology}
}