@article{article43960f61,
title   = {Exploring the nutritional and biological properties of green coffee extracts: A comparative study of aqueous and enzymatic extraction processes},
author = {Almeida, Flávia Souza and Dias, Fernanda Furlan Gonçalves and Ford, Matthew William and Bogusz Junior, Stanislau and Sato, Ana Carla Kawazoe and Bell, Juliana Maria Leite Nobrega de Moura},
year = {2024},
doi = {10.1016/j.crfs.2024.100890},
journal   = {Current Research in Food Science}
}