@article{article735360cb,
title   = {Assessment of water relaxometry of meat under different ageing processes using time domain nuclear magnetic resonance relaxometry},
author = {Cônsolo, Nara Regina Brandão and Paula, Ana P. M. de and Rezende-de-Souza, Jonatã H and Herreira, Vinicius Laerte Silva and Gôngora, Ana Laura dos Santos Munhoz and Colnago, Luiz A and Moraes, Tiago Bueno and Santos, Poliana M and Nassu, Renata Tieko and Pflanzer, Sérgio B},
year = {2024},
doi = {10.1016/j.foodres.2024.114566},
journal   = {Food Research International}
}