@article{articleaa17b1ed,
title   = {Global research trends on the utilization of nopal (Opuntia Sp) cladodes as a functional ingredient for industrial use},
author = {Farias, Patrícia Marques de and Matheus, Julia Rabelo Vaz and Fai, Ana Elizabeth Cavalcante and Vasconcelos, Lucicleia Barros de and Tapia-Blacido, Delia Rita},
year = {2023},
doi = {10.1007/s11130-023-01113-2},
journal   = {Plant Foods for Human Nutrition}
}