@article{article3975791e, title = {RIFM fragrance ingredient safety assessment, o-toluenethiol, CAS Registry Number 137-06-4}, author = {Api, A. M and Bartlett, A and Belsito, D and Botelho, D and Bruze, M and Bryant-Freidrich, A and Burton Jr, G. A and Cancellieri, M. A and Chon, H and Dagli, Maria LĂșcia Zaidan and Dekant, W and Deodhar, C and Farrell, K and Fryer, A. D and Jones, L and Joshi, K and Lapczynski, A and Lavelle, M and Lee, I and Moustakas, H and Muldoon, J and Penning, T. M and Ritacco, G and Sadekar, N and Schember, I and Schultz, T. W and Siddiqi, F and Sipes, I. G and Sullivan, G and Thakkar, Y and Tokura, Y}, year = {2024}, doi = {10.1016/j.fct.2023.114368}, journal = {Food and Chemical Toxicology} }