@article{article3f827cab,
title   = {Food-grade delivery systems of Brazilian propolis from Apis mellifera: from chemical composition to bioactivities in vivo},
author = {Franchin, Marcelo and Saliba, Ana Sofia Martelli Chaib and Sartori, Alan Giovanini de Oliveira and Pereira Neto, Sebastião Orestes and Benso, Bruna and Ikegaki, Masaharu and Alencar, Severino Matias and Granato, Daniel},
year = {2024},
doi = {10.1016/j.foodchem.2023.137175},
journal   = {Food Chemistry}
}